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Our dough is made with type 2 soft wheat flour made in ITALY with a quality certificate. The maturation of over 40 hours, the sourdough, artisanal dairy products from the "Sapori del latte" dairy, the Red Gargano tomato, the EVO oil from Castellana Grotte, and all the genuine products of our land give our pizza that unique flavor that distinguishes us since 2004.

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Flaminia – the road to hell

€ 11.00

tomato, mozzarella, spicy flatbread, Spilinga n'duja, smoked scamorza cheese, peppers, Jack Daniels smoked onion, chilli pepper and strings of chilli pepper.

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Dionisio

€ 13.00

Red Gargano tomato, fiordilatte, Parma IGP ham served on the side, "flavors of milk" burratine, slices of almonds.

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Salary

€ 12.00

tomato, mozzarella, smoked scamorza cheese, fried meatballs, olive crumble, confit sauce

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Pizza Assassina

€ 9.00

The typical Bari dish revisited on a pizza disc. Good to die for! Blood red pizza, killer sauce slow cooked with garlic and chilli, burnt red cherry and yellow datter tomatoes, burrata flavored with milk, Satan's hair.

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Trajan

€ 8.50

tomato, baked ricotta, fried aubergines, almond flakes, confit sauce, olive crumble, basil

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Cassia

€ 9.00

tomato, mozzarella, pastrami, caciocavallo, rocket and walnuts

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Appia

€ 9.00

tomato, buffalo mozzarella, cherry tomatoes, basil, oregano, "cagnara" oil from the Ciccolella oil mill (best fruity oil in Italy)

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Kiss of taste

€ 12.00

From an effusion between a pizza and a puccia, this tasty and exclusive pizza of ours is born. Pizza stuffed with mozzarella, red Gargano tomato, exploded bbq cherry tomatoes, pastrami cooked in the oven, olive crumble and a heart of cacio e pepe. In the puccia: salad, burratina and spicy flatbread. A love of #instagrammable pizza

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Aurelia

€ 10.50

tomato, mozzarella, cooking caciocavallo, capocollo, stracciatella, olive crumble

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Tiburtina

€ 9.00

tomato, mozzarella, fresh cardoncelli, artichokes alla giudia, peppers, courgettes, cherry tomatoes, basil

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Margherita

€ 6.00

Red Gargano tomato, "Sapori del Latte" mozzarella, 0 km EVO oil, local oregano.

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