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Allergens

Ask our staff for the allergen register to find out all the sources of allergens for each dish on the menu. We remind you that for the lactose intolerant we have both lactose-free and buffalo mozzarella. While for glutenfree we have: glutenfree pizza, baked potatoes, tiramisu, swiss and salad, ask the staff for more info.

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Patata al pugno, cotta in forno, ai profumi mediterranei.

€ 5.00

potatoes baked in foil in the stone oven mashed and sautéed in the oven with rosemary and pepper GLUTEN FREE

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Margherita Senza glutine

€ 8.00

special gluten-free multigrain base. tomato sauce, mozzarella, oil and oregano In case of intolerances it is possible to add any condiment in case of celiac disease (100% gluten free) we can fill the pizza with gluten-free salami (mortadella Leoncini, raw ham, pastrami, spicy salami) mozzarella or vegetables (zucchini, aubergines, tomatoes, cardoncelli)

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Zampina o hamburger al piatto

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Tartufo nero di Pizzo Calabro

€ 5.00

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Peroni senza Glutine

€ 4.50

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Typical product

Rosa di Pizzo Calabro

€ 5.00

Velvety yoghurt and black cherry ice cream with a black cherry heart

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Tennents gluten free

€ 5.00

Lager gluten free ALC 5% 33 cl sapore intenso dall'Inghilterra.

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Tiramisù senza glutine

€ 6.00

gluten-free and lactose-free – but everyone likes it

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White Truffle of Pizzo Calabro

€ 5.00

Specialità artigianale con un cuore di caramello.

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