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Chef's Recommendation

fried empanada - not available!

€ 9.00

A unique specialty that revisits a traditional dish from Castellanese country cuisine, enveloped in a crunchy fried “bomba.”
The fried “puccia” is finished in the oven.
Fava bean purée, wild chicory, red onion in vinegar, friggitelli peppers, olives.

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Typical product

Pizza Fanove - unavailable

€ 10.00

Ranked 49th out of 130 in the world Pizza senza Frontiere competition
White pizza with Norcia guanciale flambéed at the table, sun-dried tomato, olive cream, and olive and tarallo crumble. Flames of flavor and tradition in honor of the fanove of the Madonna della Vetrana of Castellana Grotte.

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